Get a Free Quote0291 406 006info@anzcleaningservices.com.au
77 Garfield Street, Wentworthville, NSW 2145
Servicing Restaurants & Hospitality Venues Across Sydney

RESTAURANT CLEANINGSYDNEY

Professional restaurant and commercial kitchen cleaning across greater Sydney. Industrial degreasing, exhaust hood cleaning, dining area sanitisation, and council inspection compliance — all scheduled around your trading hours.

Trusted by restaurants, cafes, and hospitality venues in the CBD, Surry Hills, Newtown, Parramatta & more

Why Sydney Restaurants Choose ANZ Cleaning

Specialist cleaning services built around the demanding requirements of commercial kitchens and hospitality venues across Sydney.

After-Hours Service

Most clients book 10pm–6am cleans so your venue is spotless and ready before the breakfast or lunch rush begins.

Food Safety Compliance

We follow NSW Food Authority standards and HACCP-compliant procedures, providing cleaning records ready for council inspections.

Industrial Degreasing

Heavy-duty commercial degreasers and specialist equipment to cut through built-up kitchen grease on ovens, fryers, floors, and hoods.

100% Satisfaction Guarantee

Not happy with any area? We return and re-clean at no extra cost. Your satisfaction — and your health rating — is our priority.

Restaurant Cleaning Services We Provide

Comprehensive cleaning solutions covering every zone of your restaurant or hospitality venue — from the commercial kitchen to the dining room, cool rooms to staff amenities.

Commercial Kitchen Cleaning

Thorough deep cleaning of commercial kitchens meeting NSW Food Authority and HACCP food safety standards. We tackle every surface, appliance, and hard-to-reach area that accumulates grease and bacteria during service.

  • Oven, fryer, and grill degreasing
  • Bench, splashback, and food prep surface sanitisation
  • Floor drain scrubbing and grease trap maintenance

Exhaust Hood & Duct Cleaning

Regular exhaust hood and duct cleaning is a fire safety requirement for commercial kitchens in NSW. Grease build-up in hoods and ducts is one of the leading causes of commercial kitchen fires — our team removes it completely.

  • Full hood canopy degreasing and polish
  • Baffle filter removal, cleaning, and reinstatement
  • Duct and fan cleaning to fire safety standards

Dining Area Cleaning

A spotless dining room is your first impression. Our teams clean every surface diners encounter — ensuring a pristine, welcoming environment that keeps customers returning and protects your online reputation.

  • Table, chair, and seating sanitisation
  • Floor scrubbing, mopping, and polishing
  • Window, glass, and partition cleaning

Cool Room & Freezer Cleaning

Cool rooms and freezers must be cleaned regularly to prevent cross-contamination and maintain food safety compliance. Our quarterly deep clean program keeps refrigerated storage areas hygienic and inspection-ready.

  • Shelf, wall, and floor disinfection
  • Door seal and condensation drain cleaning
  • Mould and odour treatment

Bathroom & Amenities Cleaning

Patron and staff bathrooms are scrutinised closely by council inspectors and diners alike. We provide thorough, nightly bathroom cleans to maintain the hygiene standards expected in licensed food service venues.

  • Toilet, basin, and fixture disinfection
  • Floor scrubbing and grout cleaning
  • Consumable restocking (soap, paper towels, sanitiser)

Waste & Grease Disposal

Proper waste and grease disposal is a legal requirement and a key focus area during council inspections. Our team manages kitchen waste streams in full compliance with NSW EPA and local council regulations.

  • Grease trap cleaning and disposal
  • Bin cleaning, sanitisation, and waste removal
  • Recycling and organics separation support

Commercial Kitchen & Restaurant Cleaning Across Sydney

ANZ Cleaning Services provides specialist restaurant and commercial kitchen cleaning throughout greater Sydney. Whether you operate a busy CBD restaurant, a suburban cafe, a fast-food franchise, a food court stall, or a large-scale catering kitchen — our hospitality cleaning teams deliver consistent, compliant results that protect your food safety rating and your reputation.

Commercial kitchens accumulate grease at a rate that standard cleaning cannot address. Baked-on grease on oven racks, fryer surrounds, and exhaust baffle filters is a fire hazard and a guarantee of a failed council inspection. Our industrial degreasing process uses food-safe commercial degreasers and specialist pressure equipment to remove grease completely — not just from visible surfaces, but from floor drains, extraction ducts, wall tiles, and behind heavy equipment.

We follow NSW Food Authority food safety standards and HACCP-compliant cleaning procedures on every job. Our cleaning completion records are documented and provided to venue managers so your team always has the paperwork ready when an environmental health officer arrives for an unannounced council inspection. Venues we service consistently pass inspections without notice.

Scheduling is built around your trading hours. Most of our restaurant clients book overnight cleaning windows — typically 10pm to 6am — so our teams work while your venue is closed and the kitchen is cold. Morning staff arrive to a clean, safe, ready-to-trade kitchen. For venues open seven days, we offer rotating shift schedules and can adjust timing to accommodate late sittings, private events, or extended trading hours.

Beyond the kitchen, we clean your entire venue. Dining areas, bar surfaces, patron and staff bathrooms, staff rooms, and cool rooms are all included in our tailored restaurant cleaning programs. We carry $20M public liability insurance and all staff are trained in food safety hygiene protocols before entering any hospitality environment.

Frequently Asked Questions

Common questions about our restaurant and commercial kitchen cleaning services in Sydney.

What does restaurant cleaning include?

Our restaurant cleaning covers commercial kitchen degreasing, exhaust hood and duct cleaning, oven and fryer cleaning, floor drain scrubbing, cold room cleaning, dining area sanitisation, patron and staff toilets, staff areas, and rubbish removal. Every zone of your venue is cleaned to a commercial food-safe standard, and we provide cleaning records for compliance purposes.

How often should a restaurant be professionally cleaned?

We recommend daily kitchen cleaning during regular operation, a weekly deep kitchen clean including floors and equipment surfaces, monthly exhaust hood and duct cleaning to meet fire safety requirements, and a quarterly cold room and freezer deep clean. Dining areas and bathrooms should be cleaned every trading day. We can build a tailored schedule around your specific trading patterns and inspection requirements.

Can you clean restaurants after closing time?

Yes — after-hours cleaning is standard practice for our hospitality clients. Most book overnight windows between 10pm and 6am so cleaning never disrupts lunch or dinner service. Our teams work while your venue is closed and the kitchen is cool, so your staff arrive in the morning to a fully clean, inspection-ready facility. We service venues across Sydney seven days a week including weekends and public holidays.

Do you help pass council health inspections?

Yes. Our commercial kitchen cleaning procedures follow NSW Food Authority standards and HACCP-compliant cleaning protocols. We document every clean and provide detailed completion records that can be presented to council environmental health officers during inspections. Restaurants and cafes we service consistently achieve high food safety ratings. We can also schedule a pre-inspection deep clean if you have a known audit coming up.

Do you clean cafes and takeaway shops too?

Yes — we clean all types of hospitality and food service venues including cafes, takeaway shops, food courts, bakeries, catering kitchens, pub kitchens, club kitchens, and event catering facilities. If your business prepares or serves food, our team can design a cleaning program tailored to your kitchen layout, trading hours, and compliance requirements. Contact us for a free on-site quote.

Restaurant Cleaning Across All of Sydney

Our hospitality cleaning teams service restaurants, cafes, and food venues across all of greater Sydney and surrounding regions.

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